Read e-book online Baking with Steel: The Revolutionary New Approach to Perfect PDF

By Andris Lagsdin,J. Kenji L¿pez-Alt

Make the simplest baked goods-pretzels, pizzas, pies-you've ever made- in addition to pancakes, slab ice cream, and masses, a lot more.

Most humans be aware of the landmark Modernist Cuisine books for his or her groundbreaking medical culinary innovations. however the such a lot correct discovering to come back from their lab is that the thermodynamics of domestic baking could be remodeled by way of an easy slab of metal. That truth led Andris Lagsdin, a former chef who had back to paintings at his family's metal production corporation, to create the Baking metal, a plate of steel that serves as supercharged pizza stone, griddle, slab ice cream maker, and more.

In this e-book, you will discover recipes and leading edge suggestions for a really transformative piece of kitchen apparatus. In BAKING WITH metal, readers will how you can in attaining restaurant-quality baked items, make grilled meats a l. a. plancha, and make pizza crust with a crunch and char domestic chefs have formerly simply dreamed of. peculiarly, this e-book is the companion publication to the software that's fast turning into essential merchandise for critical chefs and bakers, one who places area of interest pizza stones and skillet pans to shame.

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Baking with Steel: The Revolutionary New Approach to Perfect Pizza, Bread, and More by Andris Lagsdin,J. Kenji L¿pez-Alt


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